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 Looking
for a fresh catch on the West Side? Discover Uncle Nick’s Greek
Cuisine in Hell's Kitchen. He was one of the first in the 80’s
to bring fresh, moderately priced Greek food to
Manhattan, in
family-size portions, and he’s been there ever since. Uncle Nick's is
not fancy, they don’t dim the lights and their dishes are made to eat,
not admire – but when you’re in the mood for a friendly, festive meal –
with lots of laughter, good spirits, and generous portions of hearty,
Greek cooking, Uncle Nick’s is the place for you.The staff is especially proud of the selection of dock-fresh seafood, but if meats are your love, you won’t find finer, more succulent dishes than the tender baby lamb, veal and beef entrees, grilled, broiled or baked to perfection. And don’t forget the chicken and quail.  When
you’re in the mood to relax, your table is waiting. Look around and you
may see Dennis Farina, Armand Assante, Dan Rather, Ernie Anastos or any
number of familiar faces from theater, politics, and the movies sampling
the same mouth-watering variety of appetizers as you. To Uncle Nick,
everyone is family, and everyone gets the same warm welcome.When you’re in New York City, but your heart is in Greece, visit Uncle Nick’s and delight your tastebuds with authentic delicacies from the Mediterranean. It’s a trip you won’t soon forget. Open seven days a week for lunch and dinner. Credit cards accepted. Take out and delivery also available. |
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