|
 |
|||||||
 |
||||||||
 Cowboy
Star is the first restaurant in San Diego’s East Village to
serve up a unique dining experience by combining contemporary American
cuisine with a western flare. Winner of the 2008 Orchid Award for
Interior Design, the restaurant features exposed beam ceilings‚ cowboy
accents‚ and classic landscape photography giving Cowboy Star a
welcoming atmosphere where locals gravitate.A stunning display kitchen is the focal point of Cowboy Star, offering an insiders view of the action. The bar at Cowboy Star offers a stylish and cozy environment complete with large leather booths, a fireplace and hand-crafted cocktails. The Old West ambiance provides a laid-back and stylish background perfect for private parties and special events.  Cowboy Star’s full-service butcher shop provides a wide variety of the best quality products available to San Diegans looking for a truly fresh and unique approach to buying meat. The walk-in retail space‚ adjoining the restaurant‚ will be the source for the signature meat served in the restaurant.  Their
cuts, brought in from farms and ranches that adhere to the highest
integrity farming practices, include 100% grass and corn fed‚ U.S.D.A.
prime‚ 35-day dry-aged beef along with several free range poultry and
game options give San Diegans an unparalleled selection of quality and
taste. |
||||||||
|
